Ayla will be 8 months old in just another week. I know people always say this, but time really does fly by, doesn’t it? A baby’s first year is so fleeting and filled with so many precious first moments that will never happen again. I do my best to document these moments so I don’t…
Roasted Vegetable Soup with Herbed Dumplings
As much as I am an advocate for meal-planning, sometimes I like to pick out foods on a whim and challenge myself to make something creative with them. On this particular grocery shop, I decided to grab orange beets, because I’d never seen orange beets before, and an eggplant, because I hadn’t cooked with eggplant…
Celebrate Your Everyday Moments with Yopa! Greek Yogurt
Sometimes the simple moments in your day deserve to be celebrated. Today I made it out to the grocery store with all three kids without a major meltdown. I say that warrants a little celebration! I like to indulge in a little cheesecake now and then, so I tried Yopa Greek yogurt in “Ooh-la-la! Strawberry…
Kale, Broccoli & Bacon Rotini
When I started making this dinner, I wasn’t even intending to blog about it. We had come home late from running errands and I had to whip up something quickly so we could get the kids to bed on time. I took a peek in the fridge and pulled out a few items that needed…
Roast Chicken Thighs with Fennel and Lemon
Fall can be a busy time of year for many of us with children going back to school and starting activities. Dinner becomes a rushed affair, leaving us stressed out as we try to come up with simple and fast meal ideas. Chicken is my go-to meal idea during these busy times. When Tony asks…
Chicken and Spinach Taquitos
As you may have guessed by my lack of blog posts lately, this month has been crazy busy so far. The boys were both born in September, and now that they’re older and have their own sets of friends, they want their own separate birthday parties. My family also wanted to celebrate their birthdays with…
Cheesy Spaghetti Squash with Marinara Sauce
I’ve always been intrigued by spaghetti squash, even as a kid. I thought it was pretty neat that a squash could turn into spaghetti-like strands. Back then I didn’t think much about the fact that it was good for me too, but now it’s one of the main reasons I like to cook spaghetti…
10 Cool Ideas for School Lunches
Over the summer I’ve been stockpiling my freezer with creative foods for lunches so I can grab them instead of resorting to making the same old sandwiches every day. It’s not only great for the kids, but also for my husband who needs quick and healthy lunches to bring to work. Here are some of…
Crockpot Berry Pudding Cake
This summer has been a great one. I’m doing my best to live it up while it lasts, so bring on the summer desserts! With the hot weather, it’s nice to have a dessert that won’t melt but also won’t heat up your house with a hot oven. This crockpot pudding cake fits the…
Pesto Chicken Kabobs
Kabobs are one of my favourite things to grill on the barbecue. They’re simple to make, they taste delicious, and they look beautiful too. They’re the perfect thing to serve when company comes over on a summer evening. THE WHINE CRITICS Again with the so-so gesture! This time Cole said it was because he liked…
Food and Whine 